Category: Ribs

Smokey Chipotle – Baby Back Ribs

Ingredients: 2–6 — Prairie Fresh® Pork Baby Back Ribs 1/2 T — Meat Church Honey Hog-Hot Rub 1/2 T — Martinelli’s Apple Juice 1 bottle — Pepper Creek Chipotle Fire BBQ Sauce 4–6 chunks — Cherry Wood Items available at Smoke N’ Fire Take well chilled ribs and trim off any excess fat coat and…

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Smoked Sweet Heat-Cherry Spare Ribs

Ingredient List: 2–5 — Dodge City Beef — Pork Spareribs 1 Tbsp — Sauce Goddess Sweet Heat Spice Rub 1 bottle — Cherry Republic Spicy Cherry BBQ Sauce 3 cups — Country DeLight Natural Cherry Juice 4–6 chunks — Cherry Wood *Items available at Smoke N’ Fire. Instruction: Take well chilled ribs and trim off any excess fat coat and remove the membrane from…

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Smoked Baby Back Ribs

Ingredient List: 2–6 slabs — Beeler’s Heluka® Pork Baby Back Ribs 3 oz — Rub per slab Rib Stars Rub Me Tender® Rib Rub 1 bottle — Hillsdale Bank BBQ The Sauce 4 Tbsp per slab — Cherry De-Lite® Cherry Juice 1 ea — SNF Spritzing Sprayer 4–6 chunks — Cherry and Pecan Wood (mixed 1 to 1) Instruction: Take well chilled Ribs and Trim off…

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Smoked Cajun Spare Ribs

Ingredient List: 2–6 — Good Natured Family Farms® Pork Spareribs 1/2 T — Slap Ya Mama Cajun Rub 1/2 T — Andy Roo’s Stuff w/No Salt 1 bottle — Perfect Pear Chipotle Grilling Sauce 1 T/slab — Vilux Grape Seed Oil 4–6 chunks — Cherry Wood *Items available at Smoke N’ Fire. Instruction: Take well chilled ribs and trim off any excess fat coat and…

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Smoked Cajun – Pear Spareribs

Ingredient List: 2–6 — Good Natured Family Farms® Pork Spareribs 1/2 Tbsp — Rub per slab Slap Ya Mama Cajun Rub — blended w/stuff 1/2 Tbsp — Rub per slab Andy Roo’s Stuff w/No Salt — blended w/Mama 1 bottle — Perfect Pear — Pear Chipotle Grilling Sauce 1 Tbsp per slab — Vilux Grape Seed Oil 4–6 chunks — Cherry Wood Instruction: Take…

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Smoked Ginger – Teriyaki Spicy Spareribs

Ingredient List: 3–4 — Dodge City — Pork Spareribs 1 bottle — Lager 3 Tbsp — Rub per slab Ellbee’s Asian Ginger Seasoned Garlic 1 bottle — Dragünara Spicy Teriyaki Sauce 4–6 chunks — Maple Wood 1 ea — Raichlen Spare Rib Rack *Items available at Smoke N’ Fire. Instruction: Take well chilled Ribs and Trim off any excess fat coat, and remove the membrane from…

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Smoked Cherry – Java Beef Ribs

Ingredient List: 2–6 — Beef Short Ribs 1–2 Tbsp — Rub per slab Raichlens Java Rub 1 bottle — Paul Kirk’s KC Style Spicy BBQ Sauce 1 Tbsp per slab Martinelli’s Pure Apple Juice 4–6 chunks — Cherry Wood Instruction: Take well chilled Ribs and Trim off any excess fat coat, and remove the membrane from the bone side. Coat the ribs with Apple…

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