Ingredient List:
- 1 — Red Bell Pepper
- 1 — Green Bell Pepper
- 1 small — Yellow Zucchini Squash, quartered and sliced 1/2″
- 1 small — onion, 3/4″ slices and quartered
- 3–4 — Realbratwurst.com Italian Sausage
- 3 Tbsp — Accents Mesa Rosa Chipotle Seasoning
- 1 bottle — Delicae Gourmet Key Lime Ginger Wasabi Marinade
Instruction:
Clean and cut Veggies into the specified sizes. Mix all vegetables together. Dust the Mesa Rosa Chipotle Seasoning on the veggies.
Grill The Realbratwurst.com Italian Sausages on a medium heat (4–6 sec hand hold), until starting to firm. Pull and slice them into 1″ pieces, and set aside.
Place vegetable mix into a vegetable basket or onto the griddle on medium high heat (4–6 sec hand hold) until browned. Turn and to brown the other side and add the reserved sausage pieces, then drizzle with a half bottle of the Ginger Wasabi Marinade (to taste). When the liquid starts to evaporate, pull and put into serving bowl. Cover and set aside until ready to serve.
Enjoy!!
