Ingredient List:
- 3 Pre-grilled Nature Well Sirloin steaks Med Well Cut into strips 1/8 X ½ inch
- Seasoned with Urban — Chicago Steak & Chop seasoning
- Grape seed Oil
- 1 large onion, sliced and quartered, ½″ thick
- 3 large carrots, slice ½″ thick
- 2 large cloves garlic, crushed
- 8 oz mushrooms, sliced
- Urban Accents — Chicago Steak & Chop Seasoning
- 1 pkg Old World KC Steak Soup
Instruction:
Heat 1 tblspn Grape seed oil in 3 qt Dutch oven over medium low heat (5–7 sec hand hold); add onions, carrots, garlic. Stir frequently until nicely browned about 10 minutes.
Add the KC Steak Soup blend per package directions and continue cooking 10 minutes on low heat, stirring frequently then add the 3 grilled steaks cut into strips 1/8 X ½ inch, mushrooms, and 1 tablespoon of Chicago Steak & Chop Seasoning. Cook 25 minutes more until tender stirring frequently.
Taste for seasoning flavor and add a dash more of Steak & Chop Seasoning if needed.
Serve immediately.
Enjoy!!
