Grilled Roasted Cheese Peppers Ingredient List: Instruction: For grilled roasted cheese peppers, Stem & deseed the peppers using the Pepper Seeding Tool. From top to bottom cut the peppers in half thirds or quarters based on serving size desired. Pepper wedges must form a boat shell to hold the melted cheese. Lightly spray the Spice […]
Ingredient List: 3 cans — Bush’s® Beans, (Black-Eyed Peas, Red and Seasoned Pinto) Drained OR choose 3 different varieties 1 jar — Hillsdale Bank The Sauce – Hot BBQ Sauce 1 jar — SNF Candied Jalapenos (drained, then rinsed) 2 ea — Green Pepper — cut into 1/2″ cubes 2 ea — Red Pepper — cut into 1/2″ cubes 2 ea — Onion, White medium — cut into […]
Ingredient List: 1 Rough Trimmed Turkey Carcass and 3 cups cooked Turkey pieces Grape seed Oil 1 large onion sliced and quartered, ½″ thick (2 times) 1 large green pepper, pieces ½″ square (2 times) 3 large cloves garlic, crushed (2 times) 1/3 bunch Celery, sliced (2 times) 1 2 oz jar Pimentos chopped 1 […]
Ingredient List: 1 lb — Medium Red Potatoes cleaned, skin on ½ ea — Red and Green Bell Pepper halved cleaned, deseeded 1 ea — Medium Vidalia Onion 3 Tbsp — Baldridge Steak Seasoning 3 Tbsp — Grape Seed Oil 1 ea — Steven Raichlen Plancha Items available at Smoke N’ Fire. Instruction: Par cook the potatoes (in a microwave or by boiling) until just […]
Ingredient List: 1 pkg – Frozen Cheesy Hash Browns 1 pkg – Frozen Potato O’Brian’s ½ C – Butter 1 can – Canned Cheesy Fried Onions/Topping reserve to last 2 C – Sour Cream 1 can – Cream of Chicken Soup 1 pkg – Grated Cheddar Cheese 2 Tbsp – Liquid Smoke 3 Tbsp – […]
Ingredient List: 2 pkgs — Frozen Potato O’Brian’s 1 pkg — Frozen SW Pepper & Onion Diced 12–20 — Grape Tomatoes / Quartered 1 can — Cheesy Fried Onions/Topping reserve to last 2 cups — Sour Cream 1 can — Cream of Chicken Soup 1 pkg. — Grated Sharp Cheddar Cheese 1 Tbsp. — SNF Seasoned Pepper 2 Tbsp. — Liquid Smoke 2 pkg — Wind and Willow Queso Salsa Mix […]
Ingredient List: 2 pkgs — Frozen Potato O’Brian’s 1 pkg — Frozen SW Pepper and Onion Diced 12-20 — Grape Tomatoes / Quartered 1 stick — Butter … melted! 1 can — Cheesy Fried Onions/Topping reserve to last 2 cup — Sour Cream 1 can — Cream of Chicken Soup 1 pkg — Grated Sharp Cheddar Cheese 1 Tbsp — SNF Seasoned Pepper 5 Tbsp — Lesley Elizabeth Sweet Bell Pepper Seasoning 2 Tbsp — Liquid Smoke […]
Ingredient List: 1 lb — Small new red and white potatoes — halved or quartered to bite size pieces 1 lg — Green bell pepper — cut into bite size pieces 1 lg — Yellow onion — cut into bite size pieces 3 Tbsp — Red Monkey Smokey Jalapeno Rub 2 Tbsp — Lesley Elizabeth Spice It Up Oil 3 Tbsp — Saucy Mama™ […]
Ingredient List: 3 cans — Bush’s® Beans, (Black-Eyed Peas, Red and Seasoned Pinto) Drained OR choose 3 different varieties 1 ½ cup — Smokehouse BBQ Baked Bean Sauce ¼ jar — SNF Candied Jalapenos (drained, then rinsed) 2 ea — Green Pepper — cut into 1/2″ cubes 2 ea — Red Pepper — cut into 1/2″ cubes 2 ea — Onion, White medium — cut into 1/2″ […]
Ingredient List: 1 lb — Small new red and white potatoes cut in half or quartered into bite size pieces. 1 lg — Green bell pepper cut into bite size pieces. 1 lg — Yellow onion cut into bite size pieces. 3 Tbsp — Steven Raichlen Wasabi Rub 1 Tbsp — Grape Seed oil 3 Tbsp — Saucy Mama […]
